This summer, we partnered with Alo Yoga for their annual Alo House event, shaking cocktails poolside while attendees got their flow on. Here's how to make Flower Pose, one of the cocktails served at the event:

Flower Pose

INGREDIENTS
2 oz AMASS Botanic Vodka or Riverine
1 oz Lavender-infused Swoon Simple Syrup*
1 oz Fresh Lemon Juice
Soda Water
Lemon Wheel, to garnish
Lavender, to garnish
Edible Flowers, to garnish

Recipe
Shake Botanic Vodka or Riverine, simple syrup, and lemon juice with ice. Strain into a rocks glass and top with soda water. Garnish with a lemon wheel, lavender, and edible flowers.

*Lavender-infused Swoon Simple Syrup: Bring 1 cup Swoon simple syrup to a simmer and add 3-4 tablespoons of lavender flowers. Remove from heat and allow the mixture to cool and steep for one hour. Strain out the lavender flowers, pour into a sealed container, and refrigerate until ready to use.